Thursday, September 16, 2010
Simple Pasta Salad......Delicious!
1/4 cup pitted calamata olives cut in half, optional
4 oz feta cheese crumbled
1 cup finely diced celery
1 cup diced green pepper
1/2 cup coarsely grated carrot
1/4 cup finely diced onion
1 hard cooked egg sliced for garnish
In a large mixing bowl, mix mayo, vinegar, mustard, honey, pepper, salt, basil and mix dressing until smooth. Add pasta, tuna, olives, feta, celery, green pepper, carrot and onion. Toss all together mixing well and let sit in the refrigerator overnight so flavors can meld. When serving sprinkle with some good smoked paprika and top with sliced hard cooked eggs. Serve at once.